
Dover Sole
Thin, mild fillets that cook in a couple of minutes. A pan, some butter and a lemon is the whole recipe.
$16 / lb
Wed – Sat · 9 AM – 5:30 PM · Fridays to 6
On the table
- Sole meunière
- Pan-fried in butter and lemon
- Sole francese

Thin, mild fillets that cook in a couple of minutes. A pan, some butter and a lemon is the whole recipe.
$16 / lb
Wed – Sat · 9 AM – 5:30 PM · Fridays to 6



