Caribbean Conch
A big sea snail and a Caribbean staple, sweet and firm. Tenderized and fried, or chopped fresh into salads and fritters.
$20 / lb
Wed – Sat · 9 AM – 5:30 PM · Fridays to 6
On the table
- Conch fritters
- Conch salad with lime
- Cracked conch
- Conch chowder
