Smoked Salmon
Fillet portions.
Ready to eat straight from the wrapper — flake it, slice it or put the whole piece on a board. It keeps a party fed with zero cooking.
$20 / lb
Wed – Sat · 9 AM – 5:30 PM · Fridays to 6
On the table
- On a bagel with cream cheese
- Folded into scrambled eggs
- Smoked salmon pasta
- On a board with crackers
